I've never been someone with a five-year plan. I went to university without knowing what I wanted to study, so I chose psychology because I found it interesting, not because I had a career mapped out. When I graduated and realized I needed something more concrete, I went back and got a child and...

If you've been following along on my Facebook page, you'll know that I recently lost a long-term client. After five years and nearly 500 emails, just like that, the folder was deleted, and the chapter was closed. That's the nature of this business, and honestly, I've made my peace with it. Clients...

One of the first things people ask me when I tell them what I do is, "But what does that actually look like day-to-day?" It's a fair question. "I write blog posts for food bloggers from home" sounds simple enough, but the actual texture of the day, what I do, when I do it, and what the work feels...

Before you invest time and energy into building any new career, it's worth asking one honest question: is this actually a good fit for me? Food blog ghostwriting is a genuinely wonderful career for the right person. But it's not for everyone, nor is working from home! And that's okay. This...